蜜桃传媒

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Enhance your culinary skills and expand your cooking repertoire

Whether you鈥檙e a beginner in need of basic techniques or an experienced cook looking to challenge yourself with new recipes; we offer plenty of part-time cookery courses which can expand your skill set.

Discover recipes that鈥檒l impress

Learn to make your favourite dishes and discover new recipes and treats you can be sure that your loved ones will enjoy.

You can even try Bread Making, with our specialist courses at Cheney School.

Expand and enhance your cooking skills

From plant-based cooking courses to ease you into a vegetarian or vegan lifestyle, to popular cuisine courses which can help you recreate some of your favourite meals; we have plenty of courses to choose from.

Perfect your pasta and risotto on our Italian courses as you learn to make components from scratch; or discover how to elevate a dish鈥檚 flavour carefully using spices and aromas.

You鈥檒l quickly learn to make your own healthy and nutritious meals, packed with flavour that don鈥檛 take long to make!

Looking for something more sweet? Why not perfect your bread skills or master sweet treats on one of our Bakery courses.

Part Time Cookery courses

Cookery - Breads of the World

Part Time P02790

Travel around the fascinating world of bread making and explore their secrets....

3rd Jun 2026 - 24th Jun 2026

Wednesday - 19:00 - 21:00

Cookery

The Cherwell School

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Cookery - Naturally Gluten Free

Part Time P02729

This workshop will help to simplify and give you a deeper understanding of gluten-free options to make delicious food without additives....

16th May 2026 - 16th May 2026

Saturday - 10:00 - 16:00

Cookery

Gosford Hill School

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Cookery - Nutritious Seasonal Plant-Based Dishes

Part Time P02732

Explore ways of cooking plant-based foods with confidence. Prepare dishes from plant-based foods that are healthy and nutritious and don't take long to make!...

2nd Jun 2026 - 23rd Jun 2026

Tuesday - 18:45 - 20:45

Cookery

Gosford Hill School

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French Patisserie - Advanced - Workshop

Part Time P02713

Under the guidance of a lover of baking dedicated Francophile and French teacher, male a traditional French 'fraisier' (strawberry layered cake)....

13th Jun 2026 - 13th Jun 2026

Saturday - 10:00 - 13:00

Cookery

Cheney School

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Indian Vegetarian - Snacks - Workshop

Part Time P02726

Learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of India. With...

20th Jun 2026 - 20th Jun 2026

Saturday - 10:00 - 13:00

Cookery

Gosford Hill School

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